Game Menu


Elk Sheppard’s Pie $28.50

Local elk in stout reduction, topped with bacon mashed potatoes, Gouda cheese and maple glazed root vegetables.

Duck Meatloaf $30.00

Canadian duck seasoned with fresh thyme and cranberries on a pillow of apple squash mashed potatoes with bacon brussels sprouts and signature cranberry reduction.

Tarragon Rabbit $30.00

Braised Forrest Farms rabbit in herb mustard sauce on a baked Romano gnocchi cake, vegetable fricassee, fresh tarragon and grilled asparagus.

Bison Burger $25.00bison burger

Local bison burger topped with our own smoked jalapeno cheddar,
bacon wrapped bacon, steak sauce, corn fried pickles and fixins’, served with campfire poutine & broccoli kale slaw.



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